Veggie Rub Cream Cheese

A Tom Douglas® Recipe

Makes 8 ounces 

INGREDIENTS: 

• 8 ounces of cream cheese 
• 2 tablespoons ‘Rub with Love’ Veggie Rub
• Flaky salt, to taste 

DIRECTIONS: 

1. Allow cream cheese to become room temperature. 
2. In a medium bowl, mix together both cream cheese and ‘Rub with Love” Veggie Rub.
3. Finish with flaky salt, to taste. 
4. Spread on toast, bagels, sandwiches, anything! 
5. Enjoy!