In the Kitchen with Tom and Thierry

In the Kitchen with Tom and Thierry--May 3, 2008--Part Three

Sat, 3 May 2008 18:00:00 -0700

Mike Hillyer, chef at Capitol Grille, comes on the show to discuss cooking steak at home.

Originally broadcast on KIRO 710AM, May 3, 2008.

In the Kitchen with Tom and Thierry--May 3, 2008--Part Two

Sat, 3 May 2008 17:00:00 -0700

Tom and Thierry visit with Norm Langill and Chef Peter Pitofsky from Teatro ZinZanni. Also Recipe of the Week and Wine of the Week.

Originally broadcast on KIRO 710AM, May 3, 2008.

In the Kitchen with Tom and Thierry--May 3, 2008--Part One

Sat, 3 May 2008 16:00:00 -0700

Tom and Thierry are joined by Mario Batali.

Originally broadcast on KIRO 710AM, May 3, 2008.

In the Kitchen with Tom and Thierry--April 26, 2008--Part One

Sat, 26 Apr 2008 16:00:00 -0700

Two guests this hour for the price of one: Fuchsia Dunlop, author of Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China; Fred Kaufman, author of A Short History of the American Stomach.

Originally broadcast on KIRO 710AM, April 26, 2008.

In the Kitchen with Tom and Thierry--April 19, 2008--Part Three

Sat, 19 Apr 2008 18:00:00 -0700

Tom and Thierry talk with Sarah Munson, co-owner The Local Vine, about sherry.

Originally broadcast on KIRO 710AM, April 19, 2008.

In the Kitchen with Tom and Thierry--April 19, 2008--Part One

Sat, 19 Apr 2008 16:00:00 -0700

Tom and Thierry talk with Virginia Willis, author Bon Appetit Y’All, about savory puddings.

Originally broadcast on KIRO 710AM, April 19, 2008.

In the Kitchen with Tom and Thierry--March 15, 2008--Part Three

Sat, 15 Mar 2008 18:00:00 -0700

As we head into the fifth year of the show, Tom and Thierry take calls from listeners about what they like and don't like about the show.

Originally broadcast on KIRO 710AM, March 15, 2008.

In the Kitchen with Tom and Thierry--March 15, 2008--Part Two

Sat, 15 Mar 2008 17:00:00 -0700

Melissa Clark, food columnist for the New York Times, comes on the show to discuss "the lunch that provides its own box." Also Recipe of the Week and Wine of the Week.

Originally broadcast on KIRO 710AM, March 15, 2008.

In the Kitchen with Tom and Thierry--March 15, 2008--Part One

Sat, 15 Mar 2008 16:00:00 -0700

Tom and Thierry talk with Scott Linquist, chef of Dos Caminos and author of Mod Mex: Cooking Vibrant Fiesta Flavors at Home.

Originally broadcast on KIRO 710AM, March 15, 2008.

In the Kitchen with Tom and Thierry--March 8, 2008--Part Three

Sat, 8 Mar 2008 18:00:00 -0700

Lynne Vea, chef/instructor at PCC Natural Markets, comes on the show to discuss corned beef.

Originally broadcast on KIRO 710AM, March 8, 2008.

In the Kitchen with Tom and Thierry--March 8, 2008--Part Two

Sat, 8 Mar 2008 17:00:00 -0700

Jim Poris, Senior Editor of Food Arts magazine comes on the show to discuss the latest restaurant trends. Also Recipe of the Week and Wine of the Week.

Originally broadcast on KIRO 710AM, March 8, 2008.

In the Kitchen with Tom and Thierry--March 8, 2008--Part One

Sat, 8 Mar 2008 16:00:00 -0700

Tom talks with Amy Pennington, owner of Go Go Green Garden, about spring planting.

Originally broadcast on KIRO 710AM, March 8, 2008.

In the Kitchen with Tom and Thierry--February 23, 2008--Part Three

Sat, 23 Feb 2008 18:00:00 -0700

Another visit from Sean and Tracey, our cooking interns. This time: cooking with eggs.

Originally broadcast on KIRO 710AM, February 23, 2008.

In the Kitchen with Tom and Thierry--February 23, 2008--Part Two

Sat, 23 Feb 2008 17:00:00 -0700

Alan Wong, chef & owner of Alan Wong’s Hawaii and Alan Wong's Japan comes on the show to discuss traditional Hawaiian cooking. Also Recipe of the Week and Wine of the Week.

Originally broadcast on KIRO 710AM, February 23, 2008.

In the Kitchen with Tom and Thierry--February 23, 2008--Part One

Sat, 23 Feb 2008 16:00:00 -0700

Tom and Thierry talk with Deb Sims, farmer/owner of Sweet Spirit Farms, a grower of Kona coffee. Tom conducts this interview from a beach in Hawaii.

Originally broadcast on KIRO 710AM, February 23, 2008.

In the Kitchen with Tom and Thierry--February 16, 2008--Part Three

Sat, 16 Feb 2008 18:00:00 -0700

Tom and Thierry school Sean and Tracey, the Seattle Kitchen Cooking Interns, in how to make Vegetarian Chile Rellenos.

Originally broadcast on KIRO 710AM, February 16, 2008.

In the Kitchen with Tom and Thierry--February 16, 2008--Part Two

Sat, 16 Feb 2008 17:00:00 -0700

Tom and Thierry talk with Kathryn Robinson, restaurant critic for Seattle Metropolitan magazine, about Eastside restaurants. Also, Wine of the Week and What's Your Special.

Originally broadcast on KIRO 710AM, February 16, 2008.

In the Kitchen with Tom and Thierry--February 16, 2008--Part One

Sat, 16 Feb 2008 16:00:00 -0700

Tom and Thierry talk with Dara Bunjon, author of Yum!: Tasty Recipes from Culinary Greats.

Originally broadcast on KIRO 710AM, February 16, 2008.

In the Kitchen with Tom and Thierry--February 9, 2008--Part Three

Sat, 9 Feb 2008 18:00:00 -0700

Pamela Hinckley of Theo Chocolate talks savory chocolate and Jonathon Sundstrom of Lark chats romantic dinner for two on Valentines.

Originally broadcast on KIRO 710AM, February 9, 2008.

In the Kitchen with Tom and Thierry--February 9, 2008--Part One

Sat, 9 Feb 2008 16:00:00 -0700

Thierry recaps his recent trip to India, and Erica Burke of Volunteer Park Cafe chats about cooking with Edible Flowers.

Originally broadcast on KIRO 710AM, February 9, 2008.

In the Kitchen with Tom and Thierry--February 2, 2008--Part Three

Sat, 2 Feb 2008 18:00:00 -0700

Tom talks to Allison Austin Scheff, brand new Dining Editor at Seattle Magazine.

Originally broadcast on KIRO 710AM, February 2, 2008.

In the Kitchen with Tom and Thierry--February 2, 2008--Part Two

Sat, 2 Feb 2008 17:00:00 -0700

Holly Smith, Chef & Owner Café Juanita, comes on the show to discuss cooking with citrus. Also, Wine of the Week and What's Your Special.

Originally broadcast on KIRO 710AM, February 2, 2008.

In the Kitchen with Tom and Thierry--February 2, 2008--Part One

Sat, 2 Feb 2008 16:00:00 -0700

Tom talks with James Lileks, author of Gastroanomalies: Questionable Culinary Creations from the Golden Age of American Cookery.

Originally broadcast on KIRO 710AM, February 2, 2008.

In the Kitchen with Tom and Thierry--January 26, 2008--Part Three

Sat, 26 Jan 2008 18:00:00 -0700

Tom and cookbook author Cynthia Nims, author of ten cookbooks and creator of www.cynthianims.com, discuss the pros and cons of frozen fish.

Originally broadcast on KIRO 710AM, January 26, 2008.

In the Kitchen with Tom and Thierry--January 26, 2008--Part Two

Sat, 26 Jan 2008 17:00:00 -0700

Tom is joined by Greg Patent, author of A Baker's Odyssey, Time-Honored Recipes from America's Rich Immigrant Heritage. Also, Wine of the Week and What's Your Special.

Originally broadcast on KIRO 710AM, January 26, 2008.

In the Kitchen with Tom and Thierry--January 26, 2008--Part One

Sat, 26 Jan 2008 16:00:00 -0700

Tom and producer, Amy Pennington, talk with Christine Deaver, AKA Teatro ZinZanni characters Penelope Wilde, Voluptuous Panic and Juliet.

Originally broadcast on KIRO 710AM, January 26, 2008.

In the Kitchen with Tom and Thierry--January 19, 2008--Part Three

Sat, 19 Jan 2008 18:00:00 -0700

All three hours of today's show are dedicated to Classic French Cooking — listen in as Thierry gives us step by step cooking instructions for the classics he grew up with - Trout Amandine, Homemade Mayo, Butter Poaching and more.

Originally broadcast on KIRO 710AM, January 19, 2008.

In the Kitchen with Tom and Thierry--January 19, 2008--Part Two

Sat, 19 Jan 2008 17:00:00 -0700

In the Kitchen with Tom and Thierry--January 19, 2008--Part One

Sat, 19 Jan 2008 16:00:00 -0700

In the Kitchen with Tom and Thierry--December 29, 2007--Part Three

Sat, 29 Dec 2007 18:00:00 -0700

Tom and Thierry take listener calls

Originally broadcast on KIRO 710AM, December 29, 2007.

In the Kitchen with Tom and Thierry--December 29, 2007--Part One

Sat, 29 Dec 2007 16:00:00 -0700

Tom and Thierry talk with Ference Máté, author of A Vineyard in Tuscany.

Originally broadcast on KIRO 710AM, December 29, 2007.

In the Kitchen with Tom and Thierry--December 22, 2007--Part Three

Sat, 22 Dec 2007 18:00:00 -0700

Wrap up to Tom's Farm Bureau Telethon. Tom and Thierry take listener calls.

Originally broadcast on KIRO 710AM, December 22, 2007.

In the Kitchen with Tom and Thierry--December 22, 2007--Part Two

Sat, 22 Dec 2007 17:00:00 -0700

Tom and Thierry talk with Beth Douglas and Heather Giacoletto, president of the Junior League of Seattle about the Junior League Cookbooks and holiday cooking. Also, Wine of the Week.

Originally broadcast on KIRO 710AM, December 22, 2007.

In the Kitchen with Tom and Thierry--December 22, 2007--Part One

Sat, 22 Dec 2007 16:00:00 -0700

Tom's Farm Bureau Telethon in support of farmers affected by flooding. Ed Murietta, food reviewer at Tacoma News Tribune, comes on the show to discuss Tamales – the Mexican Christmas food. Also Food in the News.

Originally broadcast on KIRO 710AM, December 22, 2007.