Lunch & Dinner MENU
soup and salad
- Creamy clam chowder, bacon, parsley oil 8.5/10.5
- Carrot miso soup, pickled carrot relish, dill 7.5/9.5
- Local baby lettuces, radish, parmesan, lemon vinaigrette 10.5
- Blue cheese wedge salad, cherry tomatoes, onion rings 11.5
- Crab salad, butter lettuce, avocado, grapefruit 23.
- Spinach salad, bacon, curried cashews, sesame dressing 11.5
APPETIZERS for the TABLE
- Steamed Dungeness crab, grilled lemon, drawn butter 31.5/47.5
- Clams, mussels or both, green garlic, white beans, herbs 17
- Housemade ricotta, apple butter, almond, grilled bread 13.
- Salt and pepper fried calamari, chili aioli, jalapeno14.75
- Tom's tasty tuna sashimi*, green onion pancake, tobiko 19.
- Steak tartare*, yuzu aioli, puffed rice, sesame 16.
- Hand cut french fries, spices, aioli 6.5
- Charred broccoli, horseradish aioli 7.5
- Sauteed local asparagus, fried garlic 6.5
- Cornbread pudding, caramelized onions, cheddar 6.5
- Dahlia bakery bread, daphne's butter 3.25
- ETTA's "Rub with Love" SALMON 27.5/33.5
grilled coho salmon*, sauteed local asparagus, cornbread pudding, shiitake relish
- CRAB CAKE 24.25/38.75
- Dungeness crab cake,hominy-black bean hash, lime-pickled vegetables, burnt cumin aioli
- NORTHWEST SEAFOOD STEW 33.75
- salmon, clams, mussels, shrimp, calamari and crab, with coconut broth, herbs, cilantro oil, house sambal
- ALASKAN HALIBUT 32.
- Green goddess, sauteed pea vines, snap peas, pickled fiddleheads radish
- GRILLED AHI TUNA 27.
- Hosue made kimchi fried rice, miso chili sauce, apple relish
- HAND MADE PASTA 22.
- Cavatelli, herbed ricotta, pickled artichoke hearts, nettle butter, fresh radish
- ADD WARM BUTTERED DUNGENESS CRAB 34.75
- NEW YORK STRIP* 36.
- whipped potatoes, charred broccoli, horseradish aioli, demi sauteed local mushrooms
- DOUBLE DOUBLE 18.5
- house groud beef burger*, stacked with slaw, smoked beecher's jack cheese, special sauce, with fries
served with green cabbage slaw, tartar sauce, french fries
- TRUE COD FISH AND CHIPS kodiak, alaska 15.5
- WILD CAUGHT SHRIMP gulf of mexico, usa 24.
- PACIFIC OYSTERS eld inlet, washington 16.5
- FISH FRY COMBO 1 piece cod, 2 shrimp, 2 oysters 23.
20% service charge: 100% of these funds are distributed to our team in the form of wages, sales, commissions, benefits, and revenue share. Thank you for dining with us, we appreciate it.