2020 Western Avenue
Seattle, WA 98121
(206) 443-6000

Mon - Thurs: 11:30am - 9:30pm | Fri: 11:30am-10pm | Sat: 9am-3pm & 4-10pm | Sun: 9am-3pm & 4-9pm

Dinner MENU

OYSTERS ON THE HALF SHELL

tabasco mignonette and lemon


appetizers

  • dahlia bakery bread  2.5
butter, olive tapenade, fleur de sel
  • tom's tuna sashimi  17
green onion pancake, tobiko
  • steamed dungeness crab  25/40
lemon, drawn butter
  • penn cove mussels  14
coriander broth, green chickpeas, grilled bread
  • steamed manila clams  15
sherry, young garlic, spanish paprika, parsley
  • salt and pepper fried calamari  13
jalapeno, lime, roasted chili aioli
  • chilled yakima sweet corn  11.5
crawford farms blueberries, spiced apricot, herb yogurt


soup and salads

  • creamy clam chowder  7.5/9.5
bacon, parsley oil
  • walla walla sweet onion soup  6.5/8.5
  • charred sungold tomato relish
  •  spring chop salad 9.5
english peas, fava beans, blue cheese dressing
  • dungeness crab salad 17
butter lettuce, avocado, grapefruit, nuoc cham
  • local baby lettuces  10
radish, parmesan, lemon, sea salt
  • baby spinach  9.5
bacon, curried cashews, sesame dressing


sides

  • buttery sauteed green beans, fried garlic 6.5
  • hand cut french fries  5.5
  • green cabbage slaw, malt vinegar dressing  4.5
  • cornbread pudding, carmelized onions, cheddar  5.5
  • dahlia bakery bread, butter, fleur de sel 2.5

house specialty

this dish inspired our "rub with love" spice rub and sauce line that's now sold across america

  • ETTA's "Rub with Love" SALMON    25.5/30.5
    grilled wild copper river sockeye salmon*, sauteed green beans, cornbread pudding, shiitake relish

 

MAINS

  • alaskan ling cod  32.5
    summer vegetable ragu, chorizo-clam butter sauce, herbs
  • dungeness crab cakes  21.5/35.5
    smashed potatoes, horeseradish cream, celery, tomato oil
  • washington beef flank steak 28.5
    cheddar potato cake, smoked ketchup, lobster mushrooms
  • northwest seafood and coconut soup 30.5
    salmon, clams, mussels, shrimp, calamari, crab, house sambal
  • parmesan fonduta ravioli 21.5  add dungeness crab  31.50
    brown butter carrots puree, pea shoots, bread crumbs
  • washington beef double double burger  15.5
  • stacked with smoked beecher's jack, slaw, and special sauce
  • pacific albacore tuna  23.5
  • heirloom tomatoes, cracked olives, gribiche, grilled bread


FISH FRY

green cabbage slaw and french fries

  • true cod fish and chips kodiak, alaska  14.5
  • wild caught shrimp baja, mexico  18.5
  • pacific oysters eld inlet, washington  16.5
  • fish fry combo 1 piece cod, 2 shrimp, 2 oysters  17.5