2001 4th Ave
Seattle, WA 98121
(206) 682-4142

Lunches: Mon-Fri: 11:30am-2:00pm | Brunch: Sat and Sun 9am-2pm | Dinners: Mon-Thurs: 5pm-10pm, Fri-Sat: 5pm-11pm, Sun: 5pm-9pm

Dinner MENU

Little Tastes From The Sea Bar

Smoked salmon hot mustard, sesame seed 6. ea
Kona kampachi pickled apple, fresh horseradish, mint* 6 ea*
Weathervane scallop prosser melon, shiso, cucumber, lime  6. ea*
Yellowfin tuna celery, ginger, tarragon, lemon oil* 6 ea*
Octopus pepperonata, fresh oregano, garlic mayo 6. ea *
Sea bar sampler a selection of all of the above  28.*
Today's local oyster tomato mignonette  3.5 ea/18. half dozen*


Leafy greens dressed with lemon, parmesan, goat cheese crostini 11.
Grilled bread salad pesto, olives, tomatoes, spicy coppacola 14.
Chanterelle mushroom mousse huckleberry jam, flax bread, wild watercress 14.
Smoked beef tongue
fresh horseradish, mixed pickles, wendy's dark rye, dill 14.
Matsutake dashi broth daikon, tokyo turnip, yam, scallion 13.
Togarashi fried chicken  umeboshi mayo, pickled pluot, shiso  14.
Chickpea agnolotti prosser tomato, taggiasca olive, basil, preserved lemon 15.
Roasted carrots fennel, dates, sheep's milk feta, aleppo chili, mint 15.
Flash fried sweet peppers nuoc cham, thai basil, puffed beef tendon, pepitas 14.

main plates

Dungeness crab cakes
saffron basmati rice, lentils, cucumber yogurt, pickled beet, pistachio 38.
Columbia river king salmon gochujang cauliflower, mustard greens, crispy soba, furikake*  32.
Alaskan ling cod chorizo~white bean stew, manilla clams, leeks, peppers, sherry vinegar  32.
Weathervane scallops buttered potato, green beans, apple, hazelnut, pickled onion 34.
Pumpkin pudding brussels sprouts, candied pecan, cranberry, sage butter 26.
Wood grilled bavette steak peri peri rub, tater tots, kale, cheddar, cherry bomb bbq 34.*
Rotisserie roasted five spice duck kung pao delicata squash,ginger-plem jam, peanuts, cilantro 33.
Chuck end pork chop parsnips, potatoes, broccoli, radicchio, anchovy, chickpeas 32.*


Fries with aioli and curry ketchup  9.
Oodles of noodles with butter and parmesan cheese  9.

Dahlia Bakery Bread seaweed butter  3.