2001 4th Ave
Seattle, WA 98121
(206) 682-4142

Lunches: Mon-Fri: 11:30am-2:00pm | Brunch: Sat and Sun 9am-2pm | Dinners: Mon-Thurs: 5pm-10pm, Fri-Sat: 5pm-11pm, Sun: 5pm-9pm

Dinner MENU

Little Tastes From The Sea Bar

Smoked black cod hot mustard, sesame seed 6. ea
Kona kampachi pickled apple, ginger, mint* 6 ea*
Wild shrimp seaweed salad, spicy mayo, salmon roe 6. ea
Red king crab radish, jalapeno* 6 ea*
Octopus fennel, garlic, parsley, aleppo chili 6. ea
Sea bar sampler a selection of all of the above  28.*
Today's local oyster pomegranate mignonette  3.5 ea/18. half dozen*


Leafy greens dressed with lemon, parmesan, goat cheese crostini 11.
Grilled bread salad pesto, olives, tomatoes, spicy coppacola 14.
Chanterelle mushroom mousse huckleberry jam, flax bread, watercress 14.
Beef tartare 
fresh horseradish, mixed pickles, wendy's dark rye, dill* 14.
Weathervane scallops josh's sunchokes, urfa beiber, celery, dried grapes 17.
Togarashi fried chicken umeboshi mayo, pickled pluot, shiso, radishes  15.
Handmade ricotta cavatelli leek cream, apple, manchego, nutmeg 15.
Roasted carrots fennel, dates, sheep's milk feta, aleppo chili, mint 15.
Flash fried sweet peppers nuoc cham, thai basil, puffed beef tendon, pepitas 14.

main plates

Dungeness crab cakes
saffron basmati rice, lentils, cucumber yogurt, pickled beet, pistachio 38.
Winlock arctic char cauliflower, salsa verde, spicy kumquat, olive, almond*  35.
Alaskan ling cod chorizo~white bean stew, manila clams, leeks, peppers, sherry vinegar  32.
Chuck end pork chop parsnips, potatoes, broccoli, radicchio, anchovy, chickpeas* 32.
Wood grilled bavette steak potato puree, green beans, hazelnut, pickled shallot* 37.
Rotisserie roasted five spice duck kung pao delicata squash,ginger-plum jam, peanuts, cilantro 33.
Roasted honeynut squash brussels sprouts, goat cheese, cranberry, farro, walnut  28
Red wine braised beef shortrib celery root "fazoletti," roasted mushroom, black kale 31.


Fries with aioli and curry ketchup  9.
Oodles of noodles with butter and parmesan cheese  9.

Dahlia Bakery Bread seaweed butter  3.