order ala carte or

ENJOY YOUR CHOICE OF ONE STARTER
AND ONE MAIN FOR $18.

Lunch STARTERS

• Chilled asparagus chopped egg, capers, dijon, potato chips  8.
• Mixed baby lettuces goat cheese crostini, garlic oil, parmesan  8.
• Ahi tuna carpaccio fresh chickpeas, pea shoots, mint 8.
• Pork belly ramps, spring onions, sesame noodle, umeboshi  8.
• Ruby red beets horseradish cream, dill pickles, rye toast 7.
• Tom's tomato soup, brown butter croutons  5/8
• Today's tasty soup  5/8
• Dahlia bakery bread oregon sea salt, sweet cream butter  3.

MAIN

• Roast turkey sandwich cheddar, coleslaw, ancho~molasses bbq,asparagus salad 13.
• Ploughman's plate pate, country ham, st. andre cheese, almonds 15.
• Tuscan grilled bread salad pesto, olives, mozzarella, spicy coppacola 13.
• Cheeseburger pickled green tomato, housemade bun, special sauce, hand cut fries  15.
• Vietnamese chicken chop salad napa cabbage, peanuts, green papaya, nuoc cham 14.
• Hanger steak cobb salad blue cheese, bacon, soft egg, green goddess dressing 15.*
• Columbia river king salmon red bliss mash, pea vines, wild onions, tartar sauce 17.*
• Dungeness crabcake fingerling potatoes, grilled asparagus, sauce béarnaise 17.
• Grilled cheese beecher's cheddar, gwen's potato bread, tomato soup, watercress salad 13.

DESSERTS

• Made to order doughnuts seasonal jam and vanilla mascarpone  7.
• Triple coconut cream pie, white chocolate, toasted coconut 9.
• Tom's world famous creme caramel  9.
• Fig bar or coconut macaroon  3.
• Chocolate cupcake  3.
• Vanilla bean custard eclair  4.
• Chocolate truffle cookie  3.
• Seasonal sorbet, vanilla ice cream, chocolat caramel ice cream 3. each