2001 4th Ave
Seattle, WA 98121
(206) 682-4142

Lunches: Mon-Fri: 11:30am-2:00pm | Brunch: Sat and Sun 9am-2pm | Dinners: Mon-Thurs: 5pm-10pm, Fri-Sat: 5pm-11pm, Sun: 5pm-9pm

Lunch MENU

Weekday Lunch

Leafy greens simply dressed with lemon, parmesan, herbs & goat cheese crostini with a cup of soup  13
Tom's tomato soup brown butter croutons, chives  6/9
Workshop bread sweet cream butter, ben jacobsen's sea salt  3
Chicken cobb salad gorgonzola, bacon, avocado, tomato, soft egg, romaine, green goddess* 18

Tuscan grilled bread salad  pesto, olives, mozzarella, coppacola, with a cup of soup 16

Deyki's tingmomo plate bacon~beef tingmo, potato samo, eggplant tingmo, noodle salad 15

Handmade ricotta cavatelli chanterelle, leek, star king aple, breadcrumb 17

Seafood stew brodetto style tomato broth, ling cod, manila clams, white beans, grilled bread  20

Dungeness crab cake saffron rice, lentils, cucumber yogurt, pickled beet, pistachio  23
Winlock arctic char gochujang cauliflower, braising greens, crispy soba, furikake* 23
Bacon cheeseburger white cheddar, onion bun, pickled green tomato, special sauce, hand cut fries* 17
Beecher's grilled cheese wendy's potato bread, endive salad, tomato soup  14 add sliced ham  3


Made to order doughnuts with seasonal jam and vanilla mascarpone  11.
Triple coconut cream pie white chocolate, toasted coconut 11.
Vanilla creme caramel puffed rice krispies  11.
Dahlia lounge chocolate truffle hand poured chocolate truffle, 65% single origin dark chocolate 8.
Seasonal tart  8.
Chocolate tart  8.
Chocolate truffle or peanut butter cookie 3.5
Dahlia bakery éclair 5.5
Dahlia lounge sorbet of the day 8.
Chocolate ice cream 8.
Vanilla ice cream  8.