TOM DOUGLAS EVENTS
A New York State of Mind
PRICE: Cost: $75 all inclusive **100% of the proceeds will be donated to the American Red Cross
DATE: 11/20/2012
TIME: 6pm-10pm
LOCATION: the Palace Ballroom
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THANK YOU SEATTLE! YOU ARE AWESOME!
THIS EVENT IS SOLD OUT!
You can still help out by making a donation to the American Red Cross to those in need.
www.redcross.org
We are in a New York state of mind.
People in Seattle are a helpful bunch and often the first in line to use their skills to come to the aid of those in need. New York is close to the hearts of so many restaurant people because of its vibrant and diverse food scene. Consequently, we cannot stand by without offering some love and support from Seattle.
An impressive group of restaurants have come together to prepare a New York feast where they’ll each present a dish from one of their favorite New York restaurants. Guests will be able to walk around and taste all the dishes from each participating restaurant as well as a Manhattan from Tini Bigs. There will also be a short and sweet live auction to help us reach our goal of raising $25,000 for the American Red Cross.
Support of KEXP, DJ El Toro with Rachel Flotard of Visqueen and Local 638 Records on hand to MC with Tommy D!
Participating Restaurants:
Salumi
Dahlia Lounge:
Momofuku Pork Buns
Madison Park Conservatory:
21 Club Steak Tartar
Lark:
Smoked Sablefish with Horseradish Cream
Staple & Fancy:
Esca Restaurant - Crudo
Hot Cakes:
Chocolate Egg Creams and Chocolate Chip Cookie
Skillet:
Linguine with Clam Sauce
Spur:
Pastrami on Rye Sliders
Canlis:
Black Truffle Foie Gras Macaroon
Monsoon:
Manhattan Clam Chowder
Ma’Ono:
Talde Brooklyn - Hawaiian Bread Buns, Portuguese Sausage, Pickled Cucumber, Garlic Vin Mayo
RN74:
Russ & Daughters - Chicken Liver Mousse, Kosher Salt, Matzo Cracker, Grapes
Agrodolce:
A tribute to little Italy with Vegetables with Provolone Picante on Crostini
Dante’s Inferno Dogs:
Dogs!
Roxy’s Diner:
Mini Potato Latke Pastrami Reuben
Frank’s Oyster House and Champagne Parlor:
Oysters on the Half Shell with Champagne "Caviar".
With support from: Schooner Exact, Hilliard’s and Columbia Crest
For questions or more information, please contact Amy at amyr@tomdouglas.com
