Happy 2010!
Yes dear listeners, it’s TWENTY TEN! And who better to kick off the New Year with than your pals on In the Kitchen with Tom and Thierry??
Amy Pennington of GoGoGreenGarden will be talking to us about meyer lemons (word on the street is she JUST preserved a ton of them herself). And after talking about those tart little numbers, Tom will then go on to talk about something hot and zingy: Hot sauce! He’ll be deeming some everyday hot sauces “delicious” or “not delicious”.
During the 5:00 hour Angela Garbes, one of the lovely contributors to the Seattle Weekly’s blog “Voracious” joins us in studio to discuss the exciting happenings in food in the upcoming year. She and Tom will also get a chance to recap some of their favorite things from 2009!
Mike Teer from Pike and Western Wine Shop will be on air to give you a wine that wont break your bank after the holidays.
All this, plus trivia, a check in with producer Katie O on the streets, and YOUR calls!
Tune in for the first show in 2010!
Listen to the show here!:
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January 2nd, 2010 | No Comments »
Spending your Saturday doing last minute Christmas shopping?? If so, tune your dial to 97.3 KIRO to listen to Tom and Thierry discussing the merriment of the holidays!
Our lovely Ms. Amy Pennington of GoGoGreenGarden will call in to talk with the guys about persimmons. Specifically they’ll touch base on the classic dish of persimmon pudding, traditional during the holidays.
T&T will then discuss the all important, paring knife during their Amazon Tool Technique segment!
Mike Teer from Pike and Western Wine Shop celebrates this magical time of year with Champagne! What is he bringing to the table? Larmandier Bernier!
And after a little trivia of guessing “What is Tom Making?”, we’ll check in with producer Katie O as she reports from the backstage of the Paramount Theater at the Rockettes’ Radio City Christmas Spectacular. She’ll be sneaking around to spy on what the girls eat to keep those gams in tip top form!
Listen to the show here!:
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December 16th, 2009 | No Comments »
…of WINE!
Tom, Thierry and Mike each picked one of their favorite wines to create a gift case for under $120! It’s great as a gift for someone during this holiday season (or a great gift to give yourself). The case includes:
2008 Quattro Mani Montepulciano d’Abruzzo (Tom’s pick- a red wine from Italy, that’s zesty just like him)
2007 Domaine de la Guicharde Cotes du Rhone (Thierry’s pick- a red from the Rhone Valley. French, warm and well balanced, just like our sweet Rautureau)
2008 Simoneau Sauvignon Touraine (Mike’s pick- a white wine that’s sophisticated just like him)
If you’re interested in getting one of these cases, contact Pike and Western Wine Shop.
**you’ll also receive a “In the Kitchen with Tom and Thierry” one of a kind apron with your purchase!
Happy Holidays
December 16th, 2009 | No Comments »
Where’s Thierry going to be?? Not at the radio studio! He’s away this weekend catering to over 300 people leaving Tom all by his lonesome to man the radio waves… But no frets dear listeners, because we have some on air friends to keep him company!
After Tom settles into his seat Amy Pennington of GoGoGreenGarden is going to come into the studio and cause some trouble (no doubt). She’ll be discussing the wonderful world of beans! beans! beans! Specifically Amy is talking about the heirloom variety, Jacob’s Cattle Bean. She’ll stick around a little longer after so that she and Tom can deem various store bought chicken stocks as “Delicious” or “Not Delicious”. What will their palates have to say about organic v. conventional? Box v. canned? Tune in to find out!
One of our favorite local celebrity chef’s, Ms. Kathy Casey, is going to call in at 5:00 from her food studio in Ballard where she’ll be doing her Holiday Open House. She’ll be giving the rundown on all the great things you can get at the party for you and yours during this holiday season. She’ll also be chit chatting to us about holiday entertaining and her new book “Sips and Apps”
Mike Teer of Pike and Western Wine Shop will be on air to discuss his wine pick of the week. Red? White? Sparkling? Boxed? Whatever the man recommends, we trust!
AND THEN… If all that wasn’t enough food fun, we have chocolate expert, Pamela Hinckley, on air to drop some chocolatey knowledge on all of you listeners!
Listen to the show here!:
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December 10th, 2009 | No Comments »
Why not kick the last month of 2009 off with your favorite chefs? Hang out with Tom and Thierry as they talk food!
After Tom and Thierry catch up with one another, they’ll check in with our girl on the go go, Amy Pennington of GoGoGreenGarden. She’ll be coming live and direct from her craft sale! She’ll be talking about her items on the sale table: caramelized seckle pears, chutneys, scented sugars and more!
The guys will also be talking tool technique. This week they’re discussing the ever useful, serrated knife then they’ll be giving it away. And to build excitment, you should know that it is a one of a kind, Tom Douglas by Pinzon, serrated knife MEDIA SAMPLE! Awesome!!
Tom and Thierry will then deem a variety of olive oils “delicious” or “not delicious”.
Producer Katie O. will be onsite at this year’s Punk Rock Flea Market in downtown Seattle. We’ve been told that there are tacos, vegan treats, skateboards, political propaganda and tarot card reading!
To keep with the holiday purchasing theme, Mike Teer of Pike and Western Wine Shop will reveal the “Tom, Thierry and Mike Wine Case” 3 wines picked by your 3 favorite guys! Give it as a gift or hoard it to yourself- tis the season of giving, but tis also your choice whether to drink or gift.
And this week’s special guest is Langdon Cook, author of “Fat of the Land”. 
He’s going to drop some great knowledge about the world of foraging in the Pac NW!
All of this PLUS trivia, PLUS listener call ins, PLUS giveaways, so tune in!
Listen to the show here!:
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December 3rd, 2009 | No Comments »
It is raining cats and dogs outside… but it’s dry and cozy in the studio this week with Tom and Thierry! (mostly Tom though… since this week Thierry will be out of studio and checking in with us from sunny San Diego, CA!)
Where to begin with the fun we’ve got planned this week? Well, for starts we have the always charming Amy Pennington of GoGoGreenGarden on the show dropping some knowledge about KALE. Lacinato kale to be exact. She’ll talk about how to grow and harvest this much beloved plant while debating with Tom about how best to cook it.
Mike Teer of the beautiful Pike and Western Wine Shop, located right in the heart of the market, will be on to talk about his wine pick of the week.
Our special guest for the show will be Harris Salat, co-author of the book “Japanese Hot Pots”. He’ll talk about his passion for Japanese cooking, and his drive behind writing this beautiful book.
We’ll also check in with producer Katie O to see what’s hot on the streets of Seattle. Last week it was Ikea for meatballs, and this week she steps it up, puts on her heels, and is heading to the 20 Something wine event put on by the Washington Wine Comission.
Listen to the show here!:
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November 20th, 2009 | No Comments »
Thierry is off galivanting about town, leaving Tom in the studio solo… but no fretting because he’s got the lovely Kathryn Robinson, of Seattle Metropolitan Magazine, on the show for a full hour to talk shop. What they’ll talk about is anyone’s guess, but it my educated guess is that there will be a large amount of witty banter regarding food and restaurants- and that’s well worth tuning in for.
Of course we have our weekly contributors on: Amy Pennington of GoGoGreenGarden and Mike Teer from Pike and Western Wine Shop. Amy will be talking about fava beans, while Mike will be talking about (no, not Chianti… although that would have been clever programming) a new 2007 release from a winery located here in Seattle!
We also have David Chang on the program to talk about his new book, Momofuku, and his upcomming dinner with Mark Fuller at Spring Hill.
And if all that just doesn’t do it for you… well then, you’re probably a little food dead inside.
Listen to the show here!:
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November 5th, 2009 | 1 Comment »
Author, Michelle Maisto will be on this week’s show talking about her book, “The Gastronomy of Marriage: A memoir of food and love”
Michelle will be on this week to talk to Tom and Thierry about the joys and pitfalls of marrying a fellow foodie that has a differing palate.
Tune in at 5pm to hear the interview!
Listen to the show here!:
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October 27th, 2009 | No Comments »
After many weeks of canceled or shortened shows due to the Sounders, we’re back with a full-length 3 hour show! We expect it to be nothing less than non-stop rollicking food fun.
This week on “In the Kitchen” we check in with Ms. Amy Pennington of GoGoGreenGarden about… <insert drum roll> POTATOES! Yes, it’s the first crop of the year, so we’re going to honor its grand entrance by chit chatting about one of our most beloved vegetable staples.
Mike Teer of Pike and Western will also take a little time out of his day to drop some wine knowledge on the team. This week he’ll be talking about a favorite nebbiolo from a great Piemontese producer.
This week on “In the Kitchen” we’ve also got special guest….
Author of the book “Seafood Alla Siciliana”, Toni Lydecker! She’ll be on the phone to chat with Tom and Thierry about her new book which takes readers along with her on a Sicilian odyssey where she explores the island’s culinary history with seafood.
All this plus we’ve got trivia, a new lady reporting from the food streets of Seattle and prizes, and your calls!
Listen to the show here!:
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October 21st, 2009 | No Comments »
GET IN THE CONVERSATION. Today on “In the Kitchen” Tom and Thierry will be discussing, as most of the food community has, the closing of Gourmet Magazine. If you’re interested in joining the discussion tune in at 6pm.
If you haven’t read Amanda Hesser’s article in Forbes, click here for some more insight on the Gourmet Mag topic.
In studio, we are going to be graced with the presence of the lovely Ms. Renee Behnke who will give us a great fall recipe and talk about her book “Memorable Recipes”.
All that, plus Amy Pennington will be coming to us live from Islandwood on Bainbridge where she’s teaching a “Homegrown Goodness” class and Mike Teer will be talking about his new favorite $10 wine!
See you In the Kitchen!
Listen to the show here!:
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October 10th, 2009 | No Comments »
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