Our new construction site / by Chris Field, Construction Chef
Progress is being made at our construction site on the corner of Westlake and Harrison in South Lake Union where our brand new bread and pastry bakeries will be located. You’ll find me here every day, painting and getting things done. We’re at the point where equipment has started to arrive!
Here’s where the bread oven will be:
Here’s the rotating oven:
Here’s the blast chiller (cools things down fast):
The glass doors and windows make this space great. Picture big sacks of flour being rolled through the door in the top left photo.
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