Wild Thing!
Dungeness crab, avocado, tobiko, and a bit of creamy sauce: cool, creamy, briny, and spicy. We call it “wild thing.” You can get it at Seatown Snackbar. On the corner, next to Etta’s.
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Family Meal
Welcome to Family Meal, a blog that examines all things new and noteworthy in the world of food, wine, and dining.
At family meal, otherwise known as staff meal, there’s no hierarchy; you’re breaking bread with your friends. For those 30 minutes, everyone is equal- and hungry. Family meal is our version of the water cooler- but with better food.
I’ll be sharing my thoughts, tips, and observations, and, in the spirit of family meal, I’ve invited our creative, energetic staff- everyone from line cook to bartender to bookkeeper- to have a say. I hope you’ll add your own comments and join in the conversation.
-Tom Douglas
August 19th, 2010 at 5:38 pm
Looks great, have to try that next visit. Yesterday I breakfasted on the buckwheat pancakse with blackberry syrup and mascarpone. Oh lordy, that was pretty tasty!! Off to a great start, congrats!
August 20th, 2010 at 8:20 am
Hi Cynthia,
I really want to try the breakfast at Seatown. I want the breakfast sandwich with sable fish!