All the vegetable seeds I planted are coming up now: arugula, various lettuces, radicchio, purple pak choy, and peas. (I think the purple pak choy has a 100% germination rate; I have been thinning like crazy.) I also planted some onion starts.
It’s time to talk about our veggie gardens! Send me your photos and I’ll post them.
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At family meal, otherwise known as staff meal, there’s no hierarchy; you’re breaking bread with your friends. For those 30 minutes, everyone is equal- and hungry. Family meal is our version of the water cooler- but with better food.
I’ll be sharing my thoughts, tips, and observations, and, in the spirit of family meal, I’ve invited our creative, energetic staff- everyone from line cook to bartender to bookkeeper- to have a say. I hope you’ll add your own comments and join in the conversation.
-Tom Douglas
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April 27th, 2010 at 12:20 pm
I wish I could, but I listened to my husband who said ‘it’s not too early to put out the tomato starts’. He was wrong.
April 27th, 2010 at 12:34 pm
Yes, he was wrong, but you can try again in a few weeks.