Monsoon East by Robyn Wolfe, Marketing
My first visit to Eric Bahn’s new restaurant, Monsoon East:
Crispy imperial rolls with kurobuta pork, shrimp and glass noodles- delicious!
Oxtail pho with waygu brisket and flank steak- awesome flavor with the richness of oxtail meat!
Caramelized Idaho catfish claypot with fresh coconut juice and green onions- the photo (left, claypot plus imperial rolls) will give you an idea of how delicious this was!
Even the door (photo top) is gorgeous!


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